Combining Naxian cuisine, history, culture and agriculture.

Experience the joy and richness of all Naxos has to offer, while learning just why Mediterranean cuisine has always been and continues to remain, the best and healthiest in the world.

The Tour

  • Duration

    4 hours

  • Persons


  • Includes


  • Visit our local farm, learn about Naxian agriculture and gather your own vegetables of the season, to be used in your cooking class.
  • Join a local housewife in her home and learn how to prepare a typical, traditional Naxian meal with your own hands.
  • While your food cooks, join an entertaining and informative tour in the vicinity.
  • Following your tour, return to the local housewife’s home to savor the delicious Naxian meal you prepared together.
  • Take a trip to delightful Eggares Village, where you’ll visit a renovated family-owned olive press. Watch how this “liquid gold” was once painstakingly prepared, as well as sample delectable olive oil products including baked goods.

Yeia mas ‼️
Always amazing to have friendly people as customers.

12 0

When the sunlight reflects the sea in your drink..🌞 ...

11 0

In my home village, Damarionas festivals ( panigiry )take place at the feast of the Metamoprhosis of Sotiros 6/8
After the Divine Liturgy the visitor can enjoy traditional dishes, made by local recipes of the village, hearing islands music and dancing with the locals.

22 0

Sweet delights with Naxian tastes

9 0

Useful tips

Starting time

Starts at 10:00.
Pick-up and drop-off at your hotel.

Tour conducted in


Vehicles utilized

Luxury cars/SUVs (up to 3 people) or luxury minivans (4-7 people)