Combining Naxian cuisine, history, culture and agriculture.

Experience the joy and richness of all Naxos has to offer, while learning just why Mediterranean cuisine has always been and continues to remain, the best and healthiest in the world.

The Tour

  • Duration

    4 hours

  • Persons

    2-7

  • Includes

    Lunch

  • Visit our local farm, learn about Naxian agriculture and gather your own vegetables of the season, to be used in your cooking class.
  • Join a local housewife in her home and learn how to prepare a typical, traditional Naxian meal with your own hands.
  • While your food cooks, join an entertaining and informative tour in the vicinity.
  • Following your tour, return to the local housewife’s home to savor the delicious Naxian meal you prepared together.
  • Take a trip to delightful Eggares Village, where you’ll visit a renovated family-owned olive press. Watch how this “liquid gold” was once painstakingly prepared, as well as sample delectable olive oil products including baked goods.
BOOK THIS TOUR

Useful tips

Starting time

Starts at 10:00.
Pick-up and drop-off at your hotel.

Tour conducted in

English

Vehicles utilized

Luxury cars/SUVs (up to 3 people) or luxury minivans (4-7 people)